Dishwasher
Code: 35-9021.00
Also known as: Dish Machine Operator (DMO), Dish Room Worker, Dish Technician, Dish Washer, Dishwasher, Kitchen Helper, Kitchen Steward, Utility Aide
Description: Dishwashers work in various food service businesses, where they clean utensils, dishes, food preparation equipment and other kitchenware. They are also responsible for the general cleanliness of the kitchen. Generally, there are no educational requirements to become a Dishwasher. However, some businesses may prefer candidates with a high school diploma or its equivalent.
Typical wages
| 10% | $18,670 |
| 25% | $21,060 |
| Median | $25,270 |
| 75% | $28,960 |
| 90% | $32,280 |
| 10% | $8.98 |
| 25% | $10.13 |
| Median | $12.15 |
| 75% | $13.92 |
| 90% | $15.52 |
Projected employment
| Estimated Employment (2019 year) |
522,300 |
| Projected Employment (2029 year) |
524,700 |
| Percent Change | +0 % |
| Projected Annual Job Openings | 77,600 |